we are pleased to present an intimate dinner experience at the chef’s counter.
every Thursday evening, in two seatings of 4.
we will begin the meal with our bread service and canapés, then a few seafood courses, vegetables, a meat course, a cheese & fruit course as well as chocolate & coffee to wind down the meal.
a tuned drink pairing will be offered in addition to our drink list options.
expect to spend 2 hours with us.
150 per person inclusive of service and tax.
drink pairing between 75-100 inclusive.
please contact us regarding allergies before booking.
for reservations navigate to the events section below the reservation calendar.