a wood-fueled bistro


We are now accepting reservations for our dining room!

We are serving dinner from 5-9 Wednesday – Saturday and offering brunch from 10 – 1 Saturday and Sunday.

Looking forward to seeing you soon!

– Eric


Inspired by the American Craftsman movement with its focus on simplicity, originality and natural materials and the new “bistronomy” of Paris, Samara is a comfortable and intimate gathering space. We offer a menu celebrating local vegetables, sustainable seafood and heritage breed animals prepared in our wood-fueled brick oven and hearth, as well as a composed drink selection of biodynamic wines and seasonal batched cocktails. We are located on Sunset Hill in Ballard.



April 2019 Seattle Times review – here

June 2019 Seattle Magazine review – here

August 2019 Seattle Met review – here

dinner from 5 - 9pm wednesday - saturday | brunch from 10am - 1pm saturday & sunday
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